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Thread: Currently Eating

  1. #301
    Senior Member Maelstrom's Avatar
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    For brekkie I made Rainraven and I both a fried egg sandwich (yus, *I* went shopping yesterday so there's eggs galore!) with tomato sauce (ketchup). She was still sitting in bed with her nose in her book when I came back from my lecture and we had a student lunch of noodles.

    In both instances I did the dishes. After a short discussion with one of my flatmates last night we established that women like to cook because they're absolutely rubbish at doing dishes

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    I just ate a doughnut.

    I should have eaten the grapes, but they seem to disappear through the magic of my children before I can eat them.
    "The only way to get smarter is to play a smarter opponent."

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    What I most recently ate

    Pasta shells in marinara sauce with mushrooms, preceded by a small tossed salad and accompanied by a bottle of Budweiser American Ale, for which latter, kudos to Budweiser.

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    Senior Member Rainraven's Avatar
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    My man woke up and decided he was going to make me pancakes for breakfast. It seemed like a good enough idea but he ended up waking me up because he was looking for a recipe. But he was determined and ended up making them and I was quite impressed
    I don't know half of you half as well as I should like; and I like less than half of you half as well as you deserve.

    - Bilbo Baggins

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    A chocolate cookie.

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    Subway

  7. #307
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    Menu of the Day

    Remember the Thread on another Germanic forum named something like this "Was gibt es heute zu Essen?" Meaning "What are you eating today?" One could post either just the meal or snack in words or add a photo to compliment the words. I thought it would be nice to perhaps start a Thread here with this subject naming it "Menu of the day." It can be breakfast, dinner, supper or all of them.

    I am starting with supper today. Although I am living by myself I am still cooking for myself. I rarely eat out. I have changed some of my eating habits eating much healthier than in the past. I modify favorite recipes incorporating healthier options. Fresh veggies and salads are a must daily if at all possible. Healthy eating habits also include an adequate supply of good protein.

    This evening it is Spaghetti night with meat sauce and salads. Protein Plus spaghetti is chosen which has a higher percentage of protein than regular pasta. Lean ground chuck for the meat sauce and different green salad fixings including watercress and arugula are added to red cabbage, cucumbers, tomatoes and green onions. Sugar Free Balsamic Vinaigrette is a must for the salad dressing.
    A glass of heavy red wine is in order, "Stellar Organics" from South Africa.

    As I was growing up at my parents home my mother always said to me that people eat with their eyes and nose before they actually taste the food. So I always try to set the table as I used to do when the family was still here and I usually always eat at the table even being by myself. Food is to be enjoyed and should be used not to just satisfy hunger, but also to nourish the body in a positive way.

    Doesn't mean I sometimes don't prepare those absolute sinful desserts of the past and I never fix any homemade biscuits. As I want to remain in good health as I am aging it is even more important to eat healthy. When one is young, the body can tolerate and compensate for many things; however, age does catch up and then watch out.

    I hope y'all join me making this Thread fun and enjoyable.

    Georgia
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    I have but one lamp by which my feet are guided; and that is the lamp of experience. I know of no way of judging the future but by the past.
    Patrick Henry

  8. #308
    Proffessional Hickerbilly
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    I made a small meat loaf out of deer meat, bread crumbs, egg and some spices. I also had a very small salad on the side, and some raw milk to drink. Since I'm alone I will take the meat loaf in my lunch tomorrow. I used to drink a beer with my evening meal, but I'm not into drinking as much as used to for some reason.

    I come from a large family( 11 siblings ), so cooking for one is a problem for me. Often I just snack on several things throughout the evening. I do like a good meal, maybe even too much.
    Life is like a fire hydrant- sometimes you help people put out their fires, but most of the time you just get peed on by every dog in the neighborhood.

  9. #309
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    Had some nice lamb medallions with potatoes and vegetables for dinner. I bad eggs and bacon for breakfast, good and filling.

  10. #310
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    Lately I have been so very busy...I have cooked a few things like a steak with a salad and a baked sweet potato, but other than that I eat a lot of fruit and yogurt and peanut butter and jelly on organic whole wheat. It tastes good and is filling and actually provided a fair amount of nutrition. Once fall is in full swing I have more time to spend in the kitchen. Yesterday I did have to go way out of town and I also met with a friend for dinner (in the South this is the midday meal known as "lunch" which is a "Yankee" word and dinner up north is supper here in the South - I take great care to describe things the Southern way as terminology is also part of a cultural heritage). We ate at a restaurant. I always get the grilled Salmon with Salad and a baked sweet potato. I actually was going to take a picture but forgot my camera . So here is a link.

    http://www.longhornsteakhouse.com/menu/grilled-salmon-salad/prod590004

    Georgia
    I have but one lamp by which my feet are guided; and that is the lamp of experience. I know of no way of judging the future but by the past.
    Patrick Henry

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