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Thread: Atkins' Records Ignite Another Diet Fight

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    Post Atkins' Records Ignite Another Diet Fight

    Atkins' Records Ignite Another Diet Fight

    Feb 10, 7:18 PM (ET)


    NEW YORK (AP) - The debate over Dr. Robert Atkins' popular high-fat, low-carb diet flared posthumously Tuesday when it was learned that Atkins himself was a bloated 258 pounds at his death.

    A city medical examiner's report filed after Atkins' 2003 death from a fall showed the 6-foot doctor was at a weight normally considered obese. A physicians group that is highly critical of the diet released details of the report, claiming the Atkins diet led to weight and heart troubles for its 72-year-old creator.

    Atkins' allies immediately disputed that.

    The Atkins Physicians Council said the carbohydrate-shunning doctor gained more than 60 pounds through fluid retention in the eight days he spent in a coma before dying last April. He had slipped on an icy street and hit his head.

    Atkins weighed 195 pounds when he was admitted, the group's chairman said.

    "Critically ill patients, when sustained on fluids in the hospital, gain weight," said Dr. Stuart Trager, chairman of the Atkins Physicians Council, a group affiliated with the Atkins diet empire. "He was grossly swollen, so much so that his family and associates barely recognized him."

    The medical examiner's report also noted that Atkins had a history of heart trouble, including congestive heart failure and high blood pressure. The Wall Street Journal first reported on the records on Tuesday.

    The doctor's heart troubles had been previously known publicly, and the council asserted Tuesday that they were a result of cardiomyopathy, or an enlarged heart, which it said stemmed from a viral infection, not diet.

    "We need to set the record straight. This is a man who managed his weight," Trager said. "Isn't it time to let this man rest in peace?"

    Atkins was the author of the best-selling "Dr. Atkins' New Diet Revolution," which advocates meat, eggs and cheese and discourages bread, rice and fruit. His books sold 15 million copies and attracted millions of followers.

    Physicians for Responsible Medicine, the group that released the report and promotes a vegetarian diet, acknowledged that fluid retention may have been responsible for some of Atkins' weight gain, but probably not all of it. The group maintains that the Atkins diet poses weight and health risks to the millions who follow it.

    A healthy 6-foot man weighing 258 pounds would normally qualify as obese, according to the Centers for Disease Control and Prevention. At 195 pounds, he would be considered overweight.

    The medical examiner's report was not based on an autopsy but on an external exam. Conditions such as congestive heart failure and high blood pressure would not be observed by the medical examiner in such a case, but would be drawn instead from previous doctors' observations and records.

    In April 2002, a year before he died, Atkins issued a statement saying he was recovering from cardiac arrest related to a heart infection he had suffered from "for a few years." He said it was "in no way related to diet."

    One doctor not connected to the case said extensive weight gain can indeed occur in comatose patients, especially those with heart trouble like Atkins.

    "It's certainly possible that in an effort to try to resuscitate him they keep giving more and more fluids, and essentially he keeps them in the body," said Dr. Robert Yanagisawa of Mount Sinai Hospital in New York.

    For years nutrition experts and doctors have debated the Atkins diet, which allows up to two-thirds of calories from fat, or more than double the usual recommendation. Atkins argued that carbohydrates generate too much insulin, which makes people hungrier and encourages them to put on fat.

    When Atkins' book was first published in 1972, the medical mainstream was promoting a low-fat, high-carbohydrate diet. The American Medical Association labeled the Atkins' diet "potentially dangerous" and Congress summoned him to Capitol Hill to defend the plan.

    The Atkins diet recently gained renewed popularity after studies showed that people lost weight without compromising their health. The studies showed that Atkins dieters' cardiovascular risk factors and overall cholesterol readings changed for the better.

    Last month, the doctor's widow, Veronica Atkins, demanded an apology from Mayor Michael Bloomberg after he called her late husband "fat." She declined comment on Tuesday's disclosure.

    Ellen Borakove, a spokeswoman for the medical examiner, declined to comment on the report, which she said was erroneously released to a doctor in Nebraska who requested it and apparently gave it to the vegetarian group.

    It was later discovered that the doctor was not "the treating physician" and should not have had access to the report. Borakove said her office planned to complain to Nebraska health officials.

    The mayor said the report "should not have been released."

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    Post Two new studies back Atkins diet

    Two new studies back Atkins diet

    People on the Atkins diet do lose weight quickly without damaging changes in their cholesterol levels, according to two new studies.

    The Atkins Foundation helped to fund the research by Duke University Medical Centre in Durham, North Carolina but had no involvement in the work.

    In it, 120 obese adults between 18 and 65 were randomly allocated to an Atkins or to a low-fat diet.

    After six months, the average weight loss on Atkins was 26lb, and on the low-fat diet 14lb, the team reports in Annals of Internal Medicine.

    The Atkins dieters lost more body fat, had lowered levels of trigycerides (fats) in the bloodstream and raised levels of the 'good' form of cholesterol.

    "This diet can be quite powerful," said spokesman Will Yancy. "The weight loss surprised me, to be honest with you. We also found that cholesterol levels seemed to improve more on a low-carb diet compared with a low-fat diet."

    A second study - not funded by Atkins - in the same issue of the journal followed 132 obese adults, most suffering from diabetes, for 12 months. Half were assigned to an Atkins-like diet, half to a low-fat diet.

    At the six-month point, the Atkins dieters had lost more weight, but then stabilised and the low-fat group began to catch up. By 12 months the low-carb dieters had lost 11lb-19lb, the low-fat dieters 7lb-19lb.

    But once again, blood changes favoured the Atkins dieters. Those with diabetes also controlled their blood sugar better on the Atkins diet.

    Linda Stern, who led the study at the Veterans Affairs Medical Centre in Philadelphia, said: "A low-carbohydrate diet is a good choice because much of our overeating has to do with consumption of too many carbohydrates."
    "slavic" languages are absolutely arteficial (Read "slawenlegende"). The "glagolica", invented by a bunch of monks, is nothing but an ancient esperanto, creating new words, definitions and alphabet out of regional slangs.

    The craddle of European Civilization comes from the North. All blond people originate from the north. So if you see a blond-blue eyed Slovene, Russian, Czech, Polak ect., you can be 100% sure that his ancient ancestors originated from "Germanics" (Germanic = Nordic).
    "slovenja" was the settelment of the Langobards = Germanics/Teutons. "Poland" of the Goths and East-Vandals ect. ect. What do "slavs" tell us about their origin?
    Some silly story that they originate from some swamps in the east and popped out of no where into history.

    So you see my dear "Gorostan" [=Triglav], you are in reality a "Germanic" indoctrinated with panslav propaganda and historic fantasy stories. ~Dr. Brandt, former TNP and Skadi member

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