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Thread: Cheese and Onion Pastries

  1. #1
    Senior Member WarMaiden's Avatar
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    Thumbs Up Cheese and Onion Pastries

    Ingredients:
    1 cup shredded cheddar cheese
    1/4 cup green onions, sliced
    2 (8-ounce) cans refrigerated crescent rolls
    2 teaspoons olive oil
    1/2 teaspoon dried dill

    In a small bowl, combine cheese and onions. Separate the dough into 16 triangles. Cut each in half to make 32 triangles. Place a rounded teaspoon of the cheese mixture on center of each triangle. Bring the corners to the center over the filling, overlapping ends. Press gently to seal. Place on ungreased cookie sheets. Brush each pastry lightly with oil and sprinkle with dill. Bake at 375 degrees for 10 to 13 minutes, or until golden brown. Serve warm. You can make these ahead and keep them covered for about 2 hours in the refrigerator.


    YUMMY

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    Member Strengthandhonour's Avatar
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    Post Re: Cheese and Onion Pastries

    hmm warmaiden. That sounds excellent. You should write a cooking book someday I am going to have to try to cook some of this recipes one day, or get my mother to do it because they sound excellent!
    Just close your eyes...can you remember
    The generations not so long ago
    I feel the shameless urge that we must restore
    Our former king to his rightful throne
    And with me lords and maidens
    We wait for the chosen son's return

    I come alive
    It's a time for celebration
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    Make our past become the futre once more

    Still he lives! 2000 years have passed
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    We fulfill a wishful prohecy
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    Hail Caesar...Hail Caesar...we render unto you
    What is still yours

  3. #3
    Senior Member WarMaiden's Avatar
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    Post Re: Cheese and Onion Pastries

    We (WAU) are working on a cookbook right now, there is a thread in the Womens section

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